JOIN CALL: Farm to School Transactions: Make the Sale! – APR 29, 2020
Schools across the state are in desperate need of products (fruits, veggies, proteins, and dairy) to serve to students during emergency COVID-19 school closures and summer food service operations.

Topic: Farm to School Transactions: Make the Sale!
Date: Wednesday, April 29, 2020
Time for East Tennessee region: 1:00 CST
Time for Middle Tennessee region: 2:00 CST
Time for West Tennessee region: 3:00 CST
Link for Entry: https://tngov.webex.com/webappng/sites/tngov/dashboard/pmr/CCrutcher?siteurl=tngov

Join school nutrition directors and farmers from your region for a brief call on Wednesday, April 29 to discuss farm to school sales (schedule and details below, please note different times for each grand region). During the call, a farmer and school nutrition director pair will walk through a transaction so that attendees on the call can learn what it looks like. If time permits, farmers will also be able to give information about their farm and contact information will be shared. This call is strictly informational and not required to do business with schools.

If you are interested in selling your products to schools and haven’t already submitted your information, please click here to do so. The information provided will be used in a database for schools seeking local products. If you’d like to go ahead and make the sale—begin reaching out to school nutrition directors in your region today! Contact information is on school districts’ webpages.

Contact Rachel Draper, Farm to School Specialist with the TN Department of Education, at Rachel.E.Draper@tn.gov with any questions.