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USDA Grants Available for Urban Agriculture and Innovative Production
$3 million in competitive grants is available to support the development of urban agriculture and innovative production projects. USDA…
May 14, 20200 -
WEBINAR: Direct Payments through the COVID-19 Assistance Program – Today!
The U.S. Department of Agriculture (USDA) Agricultural Marketing Service (AMS) and Farm Service Agency (FSA) will host a webinar…
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Mini-Twilight Meetings for Vegetable Farmers – Wednesdays
Each week we will have a topic lined up for demonstration and discussion, with a presentation of new information…
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WEBINAR: E-Commerce During COVID-19 – APR 24, 2020
This webinar will discuss ways farmers, food gatekeepers and retailers can benefit (or hedge their losses) by adapting to…
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JOIN CALL: Farm to School Transactions: Make the Sale! – APR 29, 2020
Schools across the state are in desperate need of products (fruits, veggies, proteins, and dairy) to serve to students…
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USDA Introduces COVID-19 Rural Resource Guide
USDA unveiled The COVID-19 Federal Rural Resource Guide, a resource for rural leaders on federal programs that can be…
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GUIDE: Using Edible Weeds As Crops
The free PDF is a resource guide for farmers on how and why to use edible weeds as crops….
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Soil Centric’s Pathfinder Tool Helps Identify Regenerative Opportunities
Soil Centric has introduced a beta version of its Pathfinder Tool, designed to help identify regenerative opportunities. The tool…
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GUIDES: Solar Leases for Farmers
Two guides to help landowners navigate solar leases are available from the National Agricultural Law Center. The Farmland Owner’s…
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RESOURCE: Nutritional Benefits of Pasture-Raised Food
Studies consistently show that pasture-raised animals produce nutritionally superior meat, milk and eggs. When compared to food from animals…