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THE TENNESSEAN: How Local Organizations Help Food Insecure Tennesseans
There are thousands of food insecure Tennesseans, so local organizations strive to meet the needs of those who may…
December 4, 20190 -
Local Table Resources for 2020
As we head into the holidays, it’s the perfect time to count our blessings and say thanks to everyone…
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Growing for Market Shares Business Advice
There’s no time like the winter to work on your business skills. Read two articles
by Julia Shanks,… -
Forest Farms Could Create Market for Ginseng, Other Herbs
A transition from wild collection of herbs to forest farming needs to occur in Appalachia to make the opaque,…
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REPORT: Is Organic Farming Risky?
Organic agriculture may be no more revenue risky than non-organic agriculture. This result challenges a widespread stereotype about organic…
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Cover Crops Incorporated into Rotational Grazing Improves Soil Health
In a limited study, funded by a Southern Sustainable Agriculture Research & Education (SSARE) Graduate Student Grant, Louisiana State…
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Uncovering How Microbes in the Soil Influence Our Health and Our Food
Until recently, most agricultural experts thought of soil as nothing more than a matrix to hold plants and minerals….
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Report Analyzes Soil Health Impact of Farm Bill
Impact of 2018 Farm Bill Provisions on Soil Health, a comprehensive review of each new provision in the 2018…
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Presidential Candidates Give Air Time to Climate Change and Agriculture
Fourteen months may seem like a long ways away, unless you’re talking campaign politics. A slew of Democratic challengers…
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RMA Announces Changes to Whole-Farm Revenue Protection Policy for 2020
SDA Risk Management Agency (RMA) has announced several updates to the Whole-Farm Revenue Protection (WFRP) policy for the 2020…